rosso alternativa
alcohol free
Grapes
Apulian red variety
serving temperature
14-16°C
Alcohol Content
0,45% vol.
vinification
The innovative method we use for dealcoholization is called “spinning cone columns”. It involves a unique process that allows for the
removal of alcohol from wine while preserving its flavor and aroma compounds. Overall, this technique offers a sophisticated and efficient approach to dealcoholizing wine, allowing to produce alcohol-free wines without compromising on taste and quality.
tasting notes
Bright ruby red with violet undertones.
Ripe black berries, juicy cherries, figs, herbs.
Mouth-filling and harmonious blackberries, cherries and cassis notes along with a hint of herbs.
food pairings
An all-rounder, great with salads, wild poultry, roast beef, BBQ or mature cheese.
region
Apulia enjoys a warm and temperate climate, with significant rainfall all year round. During the summer, the African winds cause rapid and marked rise of the thermometer and high temperature variation.
Alcohol-Free wines
contacts
do you want to know more about doppio passo?
If you have any question regarding Doppio Passo as a brand or if you need any further information, do not hesitate to contact us. Which topic can we help you with?